We prepare our Risotto Special with the same passion as always, using the highest quality rice, carefully roasted and slow cooked to bring out every nuance. The freshest seafood-mussels, clams, shrimp and squid-are added at the right time to keep all their flavor intact. The risotto is whipped with a drizzle of extra virgin olive oil and served on the wave, scented with a touch of fresh parsley and the authentic taste of the sea.